Nasturtium [WORKING]

Extracts have shown effectiveness in treating respiratory and digestive system illnesses due to their natural antibiotic-like effects.

The petals are particularly rich in anthocyanins—specifically pelargonidin 3-sophoroside —which account for approximately 91% of their total anthocyanin content. nasturtium

Studies indicate that phenolic-rich fractions may act as promising agents against certain cancers, such as colorectal and oral cancer, by inducing apoptosis in tumor tissues. The plant’s unique elemental composition is utilized in

The plant’s unique elemental composition is utilized in skin and hair care treatments. 3. Horticultural Dynamics and Ecological Role majus as a "functional food" with several health-promoting

Current research highlights T. majus as a "functional food" with several health-promoting properties:

The garden nasturtium ( Tropaeolum majus L.), native to South America and a member of the Tropaeolaceae family, has evolved from a simple ornamental plant to a subject of significant agricultural, culinary, and pharmaceutical interest. Known for its vibrant yellow-to-red flowers and distinctive peltate (shield-shaped) leaves, this species is highly valued not only for its landscaping utility but also for its dense phytochemical profile.